Motorcycle Rider News each month will feature Biker-Owned Businesses in the Las Vegas Community so you can get to know them better and learn more about their business. This month we were honored to get to know more about Steve Bacchetta from Chopperz Roadside Grill.
Question #1 Tell us a little bit about yourself? I have been an Executive Chef for the past 25 years and a motorcycle enthusiast decided to blend the two and start a food truck geared towards the biker community
Question #2 How long have you been riding and what do you ride? Over 20 years and I ride a 2014 HD Street Glide
Question #3 Are you a native of Las Vegas or what brought you to Nevada? Born in Rochester New York, came to Las Vegas with my parents when I was 12 years old
Question #4 Do you ride in a group, club or independently? Independently and with a group of friends that love to ride together.
Question #5 Name a place you would like to ride but haven’t been to yet? Pacific coast highway north of California
Question #6 Tell us a little bit about your business and how long you have been in business? We are a food truck that specializes in gourmet grilled sandwiches. I like to think of it as hearty comfort food to enjoy after a long day’s ride. We have been in business for just under 1 year.
Question #7 What does your business specialize in? Sweet and Spicy Steak sandwiches, Guinness Corned Beef, Tandoori Chicken Melt and Sriracha Burger
Question #8 Name 3 things that you want the biker community to know about you? Serve great food, great service and quality are the keys to our success.
Question #9 Name 3 things that set you apart from your competitors? Restaurant quality food, not the usual food truck processed option, plus we look cool at your biker events. We are bikers…serving bikers
Question #10 Why do you think it is important that bikers support each other’s businesses? To continue the tradition of biker loyalty and to keep our dollars within the biker community
